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Page Contents:
-Charlotte Pans
-Lids for Charlotte Pans
-Lady Finger Cookie Molds
-Financier/Friand Molds
-Eclair Baking Cups
Related Pages:
-Madeleine Pans
-Care of Tinned Steel
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Charlotte,
Eclair, Financier
These classic charlotte molds are made of metal, which is still
the best material because of its superior conductivity for both hot and
cold. For hot fruit charlottes, this makes browning easier. For cold, cream
charlottes, this makes chilling quicker. (Tip: a warm towel around the cold
mold facilitates removal.) The pan's traditional handles are shaped like
hearts.
The charlotte originated around the beginning of the 19th century
in England. This fruit-filled hot dessert, called Charlotte de Pommes, was a
tribute to King George IV's daughter, Princess Charlotte. When chef Antonin
Carême later relocated to Russia, he created a cold version, called
Charlotte Russe.
Charlotte de Pommes, or Apple Charlotte, consists of a thick, flavorful
apple puree baked in a mold lined with buttery strips of bread. Charlotte
Russe is a smooth Bavarian cream chilled within a shell of ladyfinger
cookies. The flavor of the gelatin thickened cream is open to
improvisations, such as with fillings of raspberries, boysenberries,
blackberries, strawberries, or a pureed mixture of any of these berries.
Lids are useful when making hot charlottes.
Financiers, Finanzieri, or Friands, are cookies made with a recipe similar to sponge
cake or madeleine, and containing almond slivers, almond powder, or almond
flour, with a soft inside and a crusty outside. Their shape and color makes
them look like a bar of gold. |
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Charlotte Molds
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1 Qt
Charlotte Mold
$25.99
#18951
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35 oz capacity,
5-1/2" top diameter,
4-5/8" bottom diameter,
3-1/8" high,
Heavy gauge stainless steel |
1.5 Qt
Charlotte Mold
$26.99
#18952
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52 oz capacity,
6-1/4" top diameter,
5-3/8" bottom diameter,
3-9/16" high,
Heavy gauge stainless steel |
7"
Charlotte Mold
$26.99
#18955
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64 oz capacity,
7" top diameter,
6" bottom diameter,
3.9" high,
Heavy gauge stainless steel |
3 Qt
Charlotte Mold
$35.99
#18954
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96 oz capacity,
7-7/8" top diameter,
6-5/8" bottom diameter,
4-3/8" high,
Heavy gauge stainless steel |
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7"
Charlotte Mold
$17.99
#22225
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6-7/8" top inside diameter,
3.5" high,
6" bottom diameter,
Lightweight tinned steel
Made in France
(Use & Care of Tinned
Steel) |
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7.5"
Charlotte Mold
$16.99
#15319
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7-5/8" top inside diameter,
4" high,
6.5" bottom diameter,
Lightweight tinned steel
Made in France
(Use & Care of Tinned
Steel) |
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7"
Silverwood Charlotte Russe
$14.99
#10027
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7.5" top outside,
6.75" top inside,
5" bottom,
3.25" deep,
Seamless construction,
Heavy gauge anodized aluminum,
Hand wash only,
Made in UK
Care
Guide |
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Lids for Charlotte Pans
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Lid for
7" Charlotte Mold
$7.99
#120923
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7-5/8" diameter,
Lightweight tinned steel
Made in France
(Use & Care of Tinned
Steel)
Fits charlotte mold #22225 |
Lid for
8" Charlotte Mold
$10.99
#120924
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8-3/8" diameter,
Lightweight tinned steel
Made in France
(Use & Care of Tinned
Steel)
Fits charlotte mold #15319 |
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Ladyfinger Molds

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Ladyfinger Pan
$13.99
#98160
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11.5" x 10.1",
12 cavities, each:
4.4" long,
1.25" at their widest,
0.4" deep,
Heavy gauge nickel plated steel,
Made in Portugal
Also known as a
Langues-de-chat or Eclair Mold |
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Ladyfinger Pan, Tin
$5.99
#18567
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14" x 10.5" overall,
12 cavities, each:
4.3" long,
1.6" at their widest,
0.375" deep,
Heave gauge tinned steel
Also known as a Langues-de-chat or Eclair Mold |
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Silikomart
Savoiardo / Ladyfinger Mold
$14.99
#4599
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6 cavities:
6x84ml Tot 504 ml
Each 1.97" x 5.1"
Heat resistant to 446°F,
Oven, microwave, freezer, dishwasher safe
Made in Italy
Use &
Care Instructions |
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Financier/Finanzieri/Friand Molds
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Gobel Plaque
Financier Mold
Biscuit Rose de Reims Pan
1.2x3"
$24.99
#16733
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11.3 x 7.8" overall,
12 cavitites, each:
1.3" x 3",
0.2" deep,
Tinned steel,
Rolled edges,
Made in France
(Use & Care of Tinned
Steel)
· Used to make the Biscuit Rose, a pink version of the Lady Finger.
· Also use to make crackers, bar cookies, etc.
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Gobel
Financier Molds
2x4"
$24.99
#16721
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15" x 7.2" overall,
6 cavities, each:
2" x 4",
0.5" deep,
Tinned steel,
Rolled edges,
Made in France
(Use & Care of Tinned
Steel) |
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Finanzieri 20-Mold Silicone Tray
$13.99
#1577
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20 cavities, each:
1.93" x 1.02",
0.43" high,
20 ml capacity each cup,
Natural non-stick surface,
Heat resistant to 446°F,
Oven, microwave, freezer, dishwasher safe,
Made
in Italy
Use &
Care Instructions |
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Big Finanzieri 7-Mold Silicone Tray
$13.99
#1581
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7 cavities, each:
3.74" x 1.77",
0.47" high,
50 ml capacity each cup,
Natural non-stick surface,
Heat resistant to 446°F,
Oven, microwave, freezer, dishwasher safe,
Made
in Italy
Use &
Care Instructions |
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Financier/Friand Rectangular Tin Mold,
3.8"
$1.99
#1572
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3-5/8" x 1-3/4" at top,
3" x 1-1/8" at bottom,
5/8" deep,
Tinned steel
Made in Portugal
(Use & Care of Tinned
Steel) |
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Eclair Cups
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CupcakeCreations Eclairs Baking Cups
$3.69
#9274
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30 count,
4" x 1.25" bottom,
0.8" high sides,
Chemical-free all-natural,
Heavy grease-proof paper,
Made
in Sweden,
Packaged in USA
Use for eclairs, cannolis, ladyfingers, truffles and candy, dried
fruit and nuts, hot appetizers. |
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