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Page Contents:
-Micro Torch
-Butane Refill
-Salamanders
-Cookbook
-Creme Brulee Dishes
Related Pages:
-Other Custard Utensils
-Ramekins/Souffle Pans
-Mini Porcelain Tart Pans
-Fantes.com Main Page
Creme Brulee
The traditional method of making crème brûlée is with the
salamander. Make it red-hot over an open flame, hold it close above the
surface of the sugars, and watch the sugars caramelize.
The torch is the quick way of caramelizing sugars. Use its flame
to heat the sugar until it browns and becomes liquid. Be gentle, not too
much flame (or you'll burn everything).
Traditional dishes for crème brûlée are made of ceramic or
terracotta.
Porcelain is our favorite for making and serving crème brûlée. It
looks great, it works well in the oven and microwave, and can go in the
dishwasher. Choose from low-sided tartlet
pans or high-sided soufflés. |
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RSVP Culinary Torch $29.99
#98877
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5.5" tall,
Textured rubber body,
Child resistant locking latch,
Continuous flame switch,
Fuel volume control lever,
Refillable,
Uses butane fuel
China
Comes unfilled |
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Butane Fuel Refill
Can $3.69
#97949
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Net weight: 2 oz.,
For micro torches
(Expedited Shipping NOT available on this item.) |
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Salamander $11.99
#11844
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2.75" round steel head,
5/32" thick head,
10.5" long arm,
Steel with wood handle
Heat red-hot on stove or open fire and hold over sugar to caramelize |
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Salamander, 4" Base $36.99
#7944
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15" long handle,
4" round cast iron base,
Base unscrews from handle for storage
Spain |
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Heart Shape Salamander $10.99
#11840
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4" wide by 3-1/2" heart,
Made of 1/8" thick steel,
10-1/2" handle with wooden end |
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Elegantly Easy Creme Brulee & Other
Custard Desserts $14.95
#14011
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By Debbie Puente
5-3/4 x 7-3/8" format,
Hardcover, 96 pages,
65 recipes, some with color photos |
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6-Pc Creme Brulee Set $19.99
#121223
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8" square aluminized steel cake pan 2" deep,
Chrome wire rack insert,
Four 5 oz white porcelain ramekins
25 year limited warranty
China |
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Rose's Sweetheart Creme Brulee Set
$19.99
#121447
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Set includes:
4 heart shaped tartlet molds,
5 x 4-3/4" overall,
4-3/4 x 4-3/8" inside,
3/4" deep,
2-1/2" wide heart cookie cutter,
Recipe booklet by Rose Levy Beranbaum,
Gift boxed,
Tartlet molds are dishwasher safe
China |
Memorabilia
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Professional Steel Salamander, 18"
#1887
Discontinued
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18" long,
2" wide head,
3/4" thick,
Steel head,
4-1/2" long wooden handle,
Gets hotter and retains heat longer than others
France |
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