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Electric Knives

The electric knife blades have serrated edges, which help them stay sharp. There are 2 blades on each that move opposite to each other, so as to more easily cut into foods. The blades are removable for cleaning and storing.

An electric knife is very convenient and easy to use. Though you won't get as thin a slice as with a very sharp regular-edge knife, nevertheless if you work slowly, you should get a slice of acceptable thinness. Of course, as with any knife, the blades are very sharp and should be handled carefully.

For more information on knives, check out our Knife Tutorial.
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