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Ceramic Pie Weights $5.99
#19533
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Approx. 3/8" diameter each,
3/4 lb. total package weight,
Hygienic ceramic weights,
Use in conventional or microwave ovens
When washing, use a colander or strainer to contain them |
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6' Perfect Crust™ Beaded Pie-Weight
Chain
$9.99
#97532
Temporarily unavailable
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6' long,
1/4" beads,
Weighs close to 1/4 lb,
Stainless steel,
 Made in USA |
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10' Perfect Crust™ Beaded Pie-Weight
Chain
$14.99
#97520
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10' long,
1/4" beads,
Weighs close to 1/2 lb,
Stainless steel,
Made in USA |
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Mrs. Anderson's Pie Topper & Lattice
Maker $3.99
#12111
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9-3/4" diameter,
Use for any size pie
 Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Mrs. Anderson's Pie Top Cutter, Apples
$3.49
#12120
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9-3/4" diameter,
Use for any size pie
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Pie Top Cutter, Hearts $2.69
#12114
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9-3/4" diameter,
Use for any size pie
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Mini Pie Topper, Leaves $1.99
#120578
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5" diameter,
Plastic
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Mini Pie Topper, Stars $1.99
#120579
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5" diameter,
Plastic
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Pie Top Cutter, Pinwheel $2.99
#12126
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9-1/2" diameter,
Plastic
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Pie Top Cutter, Butterflies $2.69
#12122
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9-1/2" diameter,
Plastic
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Pie Top Cutter, Tulips $2.99
#12127
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9-1/2" diameter,
Plastic
Made in
China
Roll out dough for pie top on your counter,
Press cutter on dough to cut out shapes,
Move dough onto top of pie,
Use cut-out shapes as decorations. |
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Pie Top Leaves 2-Pc Cutter, 12" $15.99
#6272
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11.9" wide,
0.125" deep indentations,
Plastic
Place a sheet of pie crust dough over the cutter and roll over
lightly with a rolling pin or by hand;
Lift side handles to remove cut dough and place over pie dish. |
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Pie Top Lattice 2-Pc Cutter, 12" $15.99
#6271
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11.9" wide,
0.25" deep indentations,
Plastic
Place a sheet of pie crust dough over the cutter and roll over
lightly with a rolling pin or by hand;
Lift side handles to remove cut dough and place over pie dish. |
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Pie Crust Maker, 11" Pouch $3.79
#19305
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Clear plastic with zipper,
For 8" to 9.5" Pies.
Place dough inside pouch,
Zipper closed,
Roll flat.
Made in
China
(Instructions) |
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Pie Crust Maker, 14" Pouch $4.49
#13110
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Clear plastic with zipper,
For 10" and larger pies.
Place dough inside pouch,
Zipper closed,
Roll flat.
Made in
China
(Instructions) |
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Perfect-A-Crust Pie Crust Molds $4.99
#18548
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Inside dimensions:
10-3/4" ring for 8" pies,
11-3/4" ring for 9" pies,
12-3/4" ring for 10" pies,
Flexible plastic,
Makes 3/32" thick sheets,
Use also for tarts, quiches, meat pies, butter cookies, pizza crust,
etc.
Use a rolling pin with barrels longer than above dimensions,
Rolling pin cover included
Made in USA |
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Mrs. Anderson's 10" Pie Crust Shield
$4.49
#21269
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Fits 9-1/2" to 10" pies,
10-3/8" diameter,
1/2" high,
Aluminum
Prevents crust from burning,
Leave on pie for entire baking,
Measure your pie pan from the outside edge for a proper fit. |
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Mrs. Anderson's 9" Pie Crust Shield
$3.99
#21266
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Fits 8" to 9" pies,
9-1/4" diameter,
1/2" high,
Aluminum
Prevents crust from burning,
Leave on pie for entire baking,
Measure your pie pan from the outside edge for a proper fit. |
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Silicone Pie Crust Protector $7.99
#121459
Temporarily unavailable
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Fits 9 to 10" pies,
10-3/8" wide,
8-3/8" inside diameter,
1/2" lip,
Red silicone, heat resistant to 500°F,
Dishwasher safe
Made in
China
Prevents crust from burning,
Leave on pie for entire baking,
Measure your pie pan from the outside edge for a proper fit. |
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Pie Crust Shielding Strips $2.19
#14751
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Fits up to 10" pies,
Prevents crust from burning.
Lightweight aluminum.
Prevents crust from burning,
Leave on pie for entire baking,
Measure your pie pan from the outside edge for a proper fit. |
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Silicone Pie Crust Shields $9.99
#77055
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Set of 5,
7.25" long strips,
1" wide,
Fits over 8" to 12" pies,
Heat resistant silicone to 675F,
Oven and microwave safe,
Dishwasher safe,
Made in
China |
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Non Stick Oven Splatter Guard $6.99
#97373
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12" Diameter.
Place pan on guard,
Keeps oven clean from dripping juices.
Aluminum. |
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4" Pie Pan, Non-Stick
$2.99
#12519
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3.6" inside top diameter,
2.25" round base,
1.2" deep,
Entirely coated,
Non-stick over steel,
Rolled edge |
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4.5" Pie Pan $1.09
#3642
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4-1/4" top inside,
3-1/4" bottom,
1" deep,
5" edge to edge,
Aluminum |
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5" Pie Pan $1.49
#1541
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1.25" Deep,
4-1/2" top inside diameter,
5" edge to edge,
Tinned Steel
Made in
China
(Use & Care of Tinned
Steel) |
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7" Pie Pan $2.99
#12579
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1.25" Deep,
6-1/2" top inside diameter,
7" edge to edge,
Tinned Steel
(Use & Care of Tinned
Steel) |
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Two 9" Perforated Pie Pans $8.99
#8916
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1.25" Deep,
8-7/8" top inside diameter,
9-1/2" edge to edge,
Heavy aluminized steel,
Dishwasher safe,
25 year limited warranty
Made in
China |
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10" Aluminum Pie Pan $7.99
#6969
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1.25" Deep,
9" top inside diameter,
10" edge to edge,
Heavy gauge aluminum
Made in USA |
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12" Aluminum Pie Pan $9.99
#6971
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1.25" Deep,
11" top inside diameter,
12" edge to edge,
Heavy gauge aluminum
Made in USA |
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White Porcelain Pie Dish, 10" $10.99
#120522
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10-1/2" diameter,
9-3/4" inside diameter,
1-7/8" deep,
Oven, broiler, microwave, freezer and dishwasher safe
Made in
China |
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Emile Henry Provencal Pie Dish, 9" Red
$39.99
#120766
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Oven and microwave safe,
Freezer to oven,
Shock resistant,
Highly resistant to chipping,
Glaze does not scratch or craze,
Dishwasher safe
 Made
in France
(Emile Henry Use & Care Guide) |
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9" Glass Pie Pan $4.99
#7174
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9" inside top diameter,
10" outside diameter,
1-1/2" high,
Microwave, oven, freezer, and dishwasher safe
Made in USA |
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Mrs. Smith's Pie Keeper $4.99
#14711
Limited supply available
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4-1/8" wide,
Opens 270 degrees,
Heavy duty plastic,
Dishwasher safe,
Spread wings to the approximate size of your pie slice opening to keep
your pie fresh
Made in
China |
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Pie Gate
$5.99
#5960
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5" wide sides,
3.2" high,
Opens to 180°,
Flexible bottom edge,
Plastic,
Made in China
Holds pie filling in to keep pie fresh as it is sliced.
Fits most 8" to 9" pie plates.
Use also for cakes, brownies, tarts, casseroles and mroe. |
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Bake-In Pie Spatula $1.99
#120543
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2-7/8" long bottom,
1-5/8" high side,
2-1/8" handle,
Stainless steel
 Made
in Taiwan |
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Three Tier Pie Plate Rack $22.99
#3466
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20-1/2" high,
14" wide at feet,
7-3/4" opening for plate base,
Fits plates up to 11" wide,
5/16" square metal construction,
Antique plated steel
Made in
China |
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Nellie & Joe's Famous Key West Lime Juice
$3.99
#12523
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16 fluid ounces,
Ingredients: Key West Lime Juice from concentrate, and less than 1/10 of
1% Sodium Benzoate as a preservative.
Recipes included
Made in USA |
Top
Steve's Apple-Cranberry Crumb Pie
Topping Ingredients:
1/2 cup brown sugar
1/2 cup butter
1 cup flour
Filling Ingredients:
8 medium-to-large Granny Smith apples
3/4 cup sugar
3 tablespoons flour
3/4 cup raw cranberries
1 tablespoon cinnamon
9" unbaked pie crust
Procedure:
- Mix topping ingredients together until crumbly.
- Peel core and slice the apples.
- Mix flour, sugar and cinnamon together in a large bowl.
- Toss apples and cranberries into the flour/sugar mixture.
- Put the filling in the pie shell.
- Evenly top with the crumb mixture.
- Place pan on cookie sheet lined with foil (or the Non Stick Oven Splatter
Guard, shown above); mixture will likely bubble over.
- Bake at 400°F for 1 hour.
Holding:
The pie should be kept at room temperature for 2 to 3 days.
Variations:
Fresh peaches or pears can easily be substituted for the apples.
Top
PIE CRUST MAKER
Instructions
 
 
 
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