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A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z

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-About Fante's
-Aebleskiver
-Apple
-Aprons
-Asparagus
-Aspic Cutters
-Atlas Pasta Instr
-Avocado
-Baba
-Baking:
  · Bakers

  · Cups
  · Helpers
  · Ingredients
  · Mats
  · Shells
-Banana
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-Barbecue
-Barware
-Baskets:
  · Grilling

  · Steaming
-Bellman Instr
-Blenders, Electric
-Blenders, Pastry
-Bottles:
  · Glass

  · Oil/Vinegar
  · Openers
  · Spice
  · Stoppers
-Bowls:
  · KitchenAid

  · Prep Mixing
  · Soup
  · Wood
-Bread
-Brioche
-Brisker Crisper
-Broilers
-Bron Mandolin Instr
-Brotform
-Brushes:
  · Cleaning

  · Cooking
-Bundt Pans
-Butane Burner
-Butter
 ↑ 
-Cake Cutters
-Cake Decorating:
  · Courses

  · Flavors
  · Food Colors
  · Gum Paste
  · Icing Tools
  · Ingredients
  · Pastry Bags
  · Tips
-Cake Pans:
  · Characters
  · Chrimtmas
  · Cookie
  · Easter
  · Flan
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  · Jelly Roll Sheet
  · Panettone
  · Patriotic
  · Rectangular
  · Ring
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  · Sheet
  · Shortbread
  · Springform
  · Square
  · St Patrick
  · Stacks
  · Steam Pudding
  · Tube
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-Cappuccino:
  · Accessories

  · Cups
  · Espresso Makers
  · Milk Frothers
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-Cast Iron Pans
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 ↑ 
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-Ceramics Guide
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-Coffee Pages:
  · About Coffee

  · Accessories
  · Beans
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  · Chemex
  · Drip Auto
  · Drip Manual
  · Espresso
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  · Mills & Grinders
  · Percolators
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-Colanders
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-Conversion Tools
-Cookie Cutters:
  ·
General
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  · Easter
  · Halloween
  · Leaves
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  · St Patrick
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-Copper:
  · Cookware

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-Dehydrators
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 ↑ 
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-Educated Pan Instr
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-Enamelware Guide
-Equipment List
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-Espresso:
  · Accessories

  · Cups
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  · Makers, Electric
  · Makers, Stovetop
  · Spoons
-Extracts Flavors Oils
 ↑ 
-Fantes Brand
-Fat & Gravy
-Fermentation
-Fish Barbecue
-Fish Pans
-Fish Tools
-Flan
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-Flour
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-Food Colors
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-Food Proc Acc
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-Fry Pans:
  · Copper

  · Crepe
  · Iron
  · Omelet
-Fryers, Deep
-Fun Kitchen Stuff
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 ↑ 
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 ↑ 
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-Icing:
  · Bags

  · Ingredients
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-Imperia Pasta Instr
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-Italian Market
 ↑ 
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 ↑ 
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-Knives:
  · All About

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  · Deglon
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  · Fante's Pro
  · Global
  · Henckels 4 Star
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  · Sabatier Carbon
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  · Wusthof
-Kransekake
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 ↑ 
A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z

-Lacquer Removal
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-Links Pages:
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-Loaf
 ↑ 
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-Marcato Ravioli Instr
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  · Hand
  · KitchenAid
    · Accessories
-Mixing Bowls
-Molecular
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  · Cups

  · Pans
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 ↑ 
A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z

-Newsletter
-Ninth St Italian Market
-NRTL List
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 ↑ 
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-Olive
-Omelet Pans:
  · Copper

  · Iron
  · Steel
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 ↑ 
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  · Cutters

  · Makers
    · Attachments
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  · Utensils
-Pastry:
  · Bags

  · Blenders
  · Boards
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-Peach Cakes Mold
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  · Mills

  · Peugeot Mills
  · Salt Utensils
  · Shakers
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-Pot Racks:
  · All About

  · All Lines
  · Enclume Bar
  · Enclume Ceiling
  · Enclume Floor
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  · Enclume Wall
  · Rogar Ceiling
  · Rogar Hooks
  · Rogar Wall
  · Woodform
-Potato
-Poultry Tools
-Pourers
-Prep Bowls
-Preserving
-Pressure Cookers
-Privacy Policy
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 ↑ 
A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z

-Quiche
-Racks:
  · Hanging

  · Roast-Cool
-Raclettes
-Ravioli
-Recipe Card Boxes
-Recipes
-Retinning
-Returns
  · Information
  · Returns Form
-Rice
-Ricers
-Ring Molds
-Roasters:
  · Ceramic

  · Coffee
  · Metal
-Rolling Pins
-Romertopf Bakers
-Rosettes
-Rumtopf
 ↑ 
-Salad
-Salt/Pepper:
  · Mills

  · Peugeot Mills
  · Salt Utensils
  · Shakers
-Sausage Funnels
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-Shakers:
  · Bar

  · Powder
  · Salt/Pepper
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-Shortbread
-Sifters
-Silicone Guide
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-Simac MX-700 Instr
-Skewers
-Slicers:
  · Electric

  · Mandolines
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-Steel Pan Care
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-Stoppers
-Store Directions
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-Sugar
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-Syrup

 ↑ 
A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z

-Tabletop Acc
-Tagines
-Tart Pans
-Tea:
  · About

  · Accessories
  · Infusers
  · Kettles
  · Leaves
  · Pots
-Terms of Use
-Thermal Mugs
-Thermal Servers
-Thermometers
-Timers
-Tin Care Guide
-Tips, Icing
-Toast
-Tongs
-Tools List
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 ↑ 
-Utensil Holders
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-Vacuum Seal Guide
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 ↑ 
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-Whipped Cream
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-Wine Storage
-Wine Utensils
-Woks
-Wood Bowls
-Wood Care Guide
-Wood Spoons
-Yogurt
-Zabaglione
-Zesters
 ↑ 
Top

 

Fante's
Kitchen Shop
www.fantes.com
1006 S. Ninth St.
Philadelphia PA
19147-4798
USA

Customer Service

© COPYRIGHT
FANTES INC

 

 
RELATED ITEMS

Vanessa's
Upside Down Plum Cakes

Vanessa Burrell This recipe features Pure Ginger Extract, from Fante’s Natural Flavors Brand. Made with only pure ginger oil, alcohol and water, our flavoring has a clean, fresh, ginger root taste. Can be used for baking, syrups, beverages and ice cream. One teaspoon is sufficient to flavor your typical cake or cookie recipe. Try adding it to iced tea, beer and cranberry juice.

 
Our talented staff baker Vanessa Burrell used our natural Pure Ginger Extract to create this flavorful recipe.
 

Cakes Ingredients:

12 oz All Purpose Flour
2 tsp Baking Powder
1/2 tsp Cinnamon
8 oz White Granulated Sugar
3 oz Unsalted Butter
1/2 tsp Vanilla Extract
4 oz Milk
1/4 tsp Salt
2 Eggs
1/4-1/2 tsp Ginger Extract
3 Plums, sliced

Sauce Ingredients:

6 oz Unsalted Butter, melted
8 oz Dark Brown Sugar
1 tbsp Honey

Equipment:
Two 12-cavity muffin pans

·Pre-heat oven to 350°F

·Sift/whisk dry ingredients together and set aside

·Cream butter and sugar together

·Add eggs, and vanilla and ginger extracts

·Add remaining ingredients: dry, wet, dry, wet, dry

·Melt butter, brown sugar, and honey in a pot

·Spoon the sauce into the bottoms of each muffin pan

·Place plums in the sauce and spoon batter on top

·Bake for 15-20 minutes

·Remove pan from oven and invert immediately onto cool rack

·Allow to cool in pan upside down, then enjoy!


Upside Down Plum Cakes

Upside Down Plum Cakes Procedure
Upside Down Plum Cakes Procedure
Upside Down Plum Cakes Procedure
Upside Down Plum Cakes Procedure
Upside Down Plum Cakes Procedure
Upside Down Plum Cakes Procedure

- You will find Pure Ginger Extract in our extensive selection of natural flavors on our page at www.fantes.com/flavors.html.

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