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Page Contents:
-Traditional Savarin Molds
-Ring Molds
Related Pages:
-Other Tube Pans
-Kransekake Forms
-Muffin & Mini Tube Pans
-Stacks & Mini Cake Rings
-Flan Pans & Rings
-Care of Tinned Metals
 Home
Ring Molds
The traditional savarin made in these molds is a yeast cake, covered with
a sweet syrup. The true savarin mold is a ring mold with a rounded, rather
than flat, base.
You can use these molds to make just about any cake or Jell-O, or...
Or how about using the larger molds to freeze water, colored with food
colors and containing some bay or other leaves or sprigs, presented as a
cold base on a bed of leaves. Use your imagination to make other functional
and decorative cold bases for any food presentation that has to stay cold
during serving. |
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Top
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NordicWare ProForm Coffee Cake Ring Pan
$13.99
#99027
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12 cup,
10-1/2" top diameter,
3" high,
3-1/2" high center tube,
Non stick heavy gauge aluminum,
Flat bottom,
10 year limited warranty
 Made in USA |
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9.6" Ring Mold
$15.99
#1960
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8-1/2 cup capacity,
9-1/4" top inside diameter,
3-1/8" high,
3-7/8" wide center hole,
Tinned steel
Portugal
(Use & Care of Tinned
Steel) |
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8.5" Ring Mold
$12.99
#9794
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59 oz,
8-3/4" top diameter,
3-1/2" inner tube,
2-3/4" deep,
Lightweight aluminum
Europe |
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Paper Ring Cake Pan
$1.99
#17817
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8-5/8" bottom diameter,
9-1/4" top diameter,
3" high,
Corrugated greaseproof paper,
Decorative exterior,
Bake, transport, and serve |
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