Today we want to share something special with you all. Now that we can put Zoom dinners behind us (or partly behind us?), we want to share something that screams summer and togetherness. July is that month where scorching temperatures drive us out of the city or into those little, cool, shady spaces that make our summers warm, but not too hot! July smells like grills burning sweet, delicious sausages. July tastes like long hots and porchetta. July is the month where the smoke of charcoal mingles with picnic benches in the shade and breeze to produce something even sweeter than our Granita. That’s why I want to share my best kept July secret: a hamburger recipe for those moments where friends and family get to share a little bit of that Philadelphia sweetness with you.
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